SA Table: 26 February 2020 2019 Crisp and refreshing with tropical

Crisp and refreshing with tropical fruit flavours and an integrated palate

the Leopard’s Leap South African Table presents guests with the opportunity on 21 December 2019

This refreshing wine with its herbaceous notes will pair well with fresh salads containing asparagus

everyday wine is best enjoyed with good food and great friends

SA Table: 26 February 2020 2019 Crisp and refreshing with tropicalSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 26 February 2020, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a