Macambo – Weißer Kakao 200g Ingwer especially designed for preparation with

especially designed for preparation with boiling water

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it is a tasty and antioxidant-rich alternative to coffee beans

Gentle in taste

Macambo – Weißer Kakao 200g Ingwer especially designed for preparation withCrunchy, nutty, nutrient rich Macambo is the forgotten brother of cocoa and a real treasure of rainforest cultures. Macambo, also known as white cocoa (Theobroma bicolor), Pataxte or Jaguar cocoa, has been used as a high energy snack by indigenous peoples of the Amazon for centuries. The beans come from the Kichwa Chakras in Santa Rita, Napo sustainably grown, traditionally processed and ready to eat. Unlike classic cocoa, Macambo beans do not need to