sa Raja Cannonau di Sardegna Inkibi DOCG 2024 cannonau-di-sardegna blueberry and boysenberry fruits
Description
blueberry and boysenberry fruits
Vinification by maceration with controlled temperature at
and a delicate touch of ginger spice
Sits in the palate so well
sa Raja Cannonau di Sardegna Inkibi DOCG 2024 cannonau-di-sardegna blueberry and boysenberry fruitsThe 100% Cannonau grapes are sourced from relatively low lying vineyards in the Romangia area. Soils are shallow and range from clay to sand. Grapes are typically hand harvested at the start of September, and are then destemmed and macerated for 14 days with regular pumping over. Fermentation is in stainless steel at 22 28C, and malolactic fermentation takes place too. The wine spends 2 months on fine lees with batonnage, then a further 4 months in
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