Bodegas Fernando de Castilla Pedro Ximenez 500ml NV Size::12 Bottle Case The grapes are handpicked and

The grapes are handpicked and partially destemmed before being naturally fermented and aged for 12 months on lees in a mix of small stainless steel vats and large barrels (15% new)

croissants and bacon

Hurtle became the sparkling winemaker at neighbouring Romalo Cellars

The fruit and acidity are balanced fruit and acidity on the palate

Bodegas Fernando de Castilla Pedro Ximenez 500ml NV Size::12 Bottle Case The grapes are handpicked andPedro Ximnez is made by drying the grapes under the hot Spanish sun, concentrating the sweetness. The grapes are then pressed and begin fermentation while fortified to 15% then aged oxidatively in the traditional solera and criaderas system of oak barrels. The average age of the wine is 30 years. *The latest shipment has had a slight rebranding previously it was labelled with 'premium sweet', now it is 'classic sweet'. Rest assured it is the same