Yangarra Estate Ovitelli Grenache 2019 - 1.5L domaine-de-ferrand chocolate-drenched plums

chocolate-drenched plums

vinification is traditional

We collect medieval rose varieties

Moorooduc Estate is one of the Mornington Peninsula’s founding family wineries

Yangarra Estate Ovitelli Grenache 2019 - 1.5L domaine-de-ferrand chocolate-drenched plumsSourced from Block 30, planted in 1946, which is adjacent to the High Sands Block. Hand picked and mechanically berry sorted. 100% destemmed, crushed and tipped into 675L ceramic eggs. The fermentation occurred in the eggs and remained on skins for 158 days post fermentation. No pressings are used in this wine. Matured exclusively in the ceramic eggs for another 5 months.